\u00a9 2023 wikiHow, Inc. All rights reserved. The traditional method of making a baked potato involves baking them in the oven at a low temperature for upwards of an hour. Once the potato has cooled enough to safely handle it, carefully rub some olive oil onto the hot potato. For the baking in the microwave oven, you can choose all types of potatoes; it is important, however, to choose them of the same size and not too big, because baking would take too long. Add the onions and then add the mushrooms. Wet a clean sheet of paper towel with water and wring out any excess moisture. Once you have the method down, you can get as creative as you like. Classic baked potato toppings include sour cream, Cheddar, crumbled bacon, and fresh chives. Remember, larger potatoes will take more time than smaller ones. If you have an 800-watt microwave, then you might need to go up to 12 or more minutes. WebHeat oven to 220C/200C fan/gas 7. While Ive never seen it, it is possible that the potato could explode in the microwave if you skip this step. Allow the potato to cool off for 1-2 minutes (or until you're able to safely handle it). Its also great when you dont want to heat up the house with the oven for an hour! % of people told us that this article helped them. Scrub potato and prick with a fork. Liberally prick each potato with a fork. If the knife slides in with ease, the potato is done cooking. ), but you just dont have 90 minutes to roast one in the oven. factors to consider include how long it will take for your items to arrive, whether youll be using the same oven and cookware multiple times, and whether youre expecting large discounts or free shipping. For safety reasons, always remember to use oven mitts or tongs when removing the potatoes from the microwave. Be very careful handling the plate and the potato, because they will both be very HOT. For best results, choose potatoes of the same size and use suitable containers with a lid. Once the potato has cooled enough to safely handle it, carefully rub some olive oil onto the potato. I recommend using medium sized potatoes, and those will take about 7 minutes total in the microwave (about 3 1/2 minutes per side). Its always important to do your research before deciding what time to place an order online or in-store. No matter what youre cooking, its important to use the right amount of heat. If cooking two or more potatoes, an additional 5 minutes. Just give it a try, you'll never make them any other way! Sweet potatoes or Yukon Golds may take a few minutes less than russet potatoes in most microwaves. Wet a clean sheet of paper towel with water and wring out any excess moisture. This image is not<\/b> licensed under the Creative Commons license applied to text content and some other images posted to the wikiHow website. The difference is that you can do it two at a time. 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