Cover and simmer for 30 minutes or until the rice and vegetables are tender. Remember the 3 F's of flavor: fire, fat, food! Cook, stirring around constantly for about 5-6 minutes until the beef is no longer pink. Theyre not just meatloaf cupcakes theyre meatloaf cupcakes topped with a mashed potato frosting. Season with salt, pepper and garlic salt to taste. Seasoning each layer lightly with salt and pepper, layer the thinly sliced potatoes, celery, ground beef, onions, bell pepper, and diced tomatoes in the baking dish. Taste of Home is America's #1 cooking magazine. Our hobo dinner is a perfect summer meal made over the campfire but gets even better as the nights become cooler. Heat large nonstick skillet over medium heat until hot. Instructions. Im also not a hot sauce person so I left that out, and I added 2 chopped carrots on top of the other veggies already in the recipe. In the end, we stir this all together so every mouth full is a delicious mixture of all the flavors of this ground beef and potato casserole. If youre looking for flavor, Ill give you flavor! This easy ground beef dinner recipe is flavorful enough to hold my attention, satisfying enough to keep me full, and nutritious enough to be a worthy addition to our healthy meal rotation. In a cup or small bowl, combine the flour and cold water; whisk or stir until smooth. Hope this helps! . This dish is already delicious by merely being a combination of ground beef, potatoes, and cheese. Hi Ben! Instructions. Add the chopped carrots and potatoes, beef broth, onion soup mix, bay leaf, Italian seasoning, garlic powder, salt, pepper, and Worcestershire sauce. Divide onions and carrots between 4 packs and layer over potatoes. Instructions. NOTE: Make sure to check the potatoes between 8-10 minutes and again every minute after that, gently, with a fork. Combine potatoes, carrots, onion, celery, garlic, parsley, basil, bouillon, salt, and pepper in a large soup pot. Once meat is no longer pink, transfer into a clean bowl. How can something this easy taste so good? (I accidentally forgot the brown sugar, but it was still great.) Cook with lid on for 10 minutes. Ground beef and potatoes have a lot in common. ; Bring the liquid to a simmer on the cooktop, then cover and place in the oven. Season the beef and saut the tomatoes. peeled and diced into -inch cubes (I used Yukon golds), plus additional for serving (I used sriracha), FOR SERVING: non-fat plain Greek yogurt or sour cream, shredded cheddar cheese, cooked brown rice or cauliflower rice (or just more hot sauce!). Toss until well mixed. For camping, start with meat, add the vegetables and top with soup! Once hot, add the onions and saute for 2-3 minutes until fragrant. Thank you for this kind review! Remove from heat and add onion wedges around the roast.Then add the broth, wine, and herbs to the pot. Prep a ground beef and potato dish in 30 minutes or less. Not only is it delectable but highly versatile, to boot. Ok so hear me out, I didnt have any Worcestershire sauce or Dijon mustard on hand but I do always keep gochujang in my pantry/fridge (and Im not even Korean, go figure) so I subbed with about a tablespoon and change of that and added another tablespoon or so of vegetable broth to thin out the paste. In a large skillet, cook the beef, onion and garlic over medium heat until the meat is no longer pink; crumble beef; drain. Cook, breaking apart the meat. Preheat oven to 350. lean hamburger (85/15 or 90/10), 1 cup chopped celery (include celery leaves if possible), 6-8 potatoes, peeled and cut in 1-inch cube, 1 to 1 1/2 tablespoon Montreal Steak Seasoning. Directions. I did the same thing with the Girl Scouts. Continue cooking and breaking up the beef, until the potatoes and onions are tender and the meat is fully cooked through, about 6 to 8 minutes more. WELCOME! Going back to the name -- I don't know how the "casserole" became part of the name, it really is not like your usual casserole. Pour half the liquid mixture, then add sliced carrots and one cup of cheese. It gives this casserole the feeling of a loaded baked potato casserole. Sprinkle salt and pepper on each layer. I was expecting a meh result that would be eatable and not much more but I was extremely surprised at how tasty it turned out. Spray a large skillet with cooking spray and brown ground beef. Arrange potatoes over the top of ground beef. Brown the ground beef and onion, drain and set aside. Once everything was in the pan I added a splash of water and cooked with a lid on for a few minutes to make sure the potatoes were soft enough for us. Stir well with a spatula and cook for 5-6 minutes until meat browns and is no longer pink. Thats a great suggestion. Notify me of replies to my comment via email. Place each patty in the center of a large sheet of foil. Very good and flavorful! Mine ended up being sort of thick like a chili, so adding sour cream and cheddar cheese on top made it even better. Putting this in my go to recipe book as soon as Im done typing here. 2) Start by cooking vegetables in the pan for a certain amount of time, to reach desired doneness. Reduce teh heat as needed and simmer until the potatoes are tender, 15 to 20 minutes. I used baby carrots and thinly sliced them, but you can use whole carrots if that's what you have. so that you don't mash your potatoes. Your email address will not be published. Stir to combine and serve. When the weather starts turning cooler, I start to hear requests for this dish. 1-inch piece fresh ginger (peeled and. Garnish with a sprinkle of shredded cheddar cheese and sour cream. Shape the ground beef into four hamburger patties. Meanwhile, in a medium saucepan, melt the butter over medium low heat. Hannah Olthoff's Pastie Recipe! Cover and boil until all ingredients begin to soften, 15 to 20 minutes. Directions. My husband doesnt like bell peppers, so I think Ill do green beans next time. Your friends, family, and especially kids, will love these!!! Hi Pam! The golden yolks will make for an umami-rich sauce. Personally, I like to serve this dish on a bed of rice and finish it off with a runny egg and a dollop of sour cream. Place the sliced potatoes on top of the burger and onion. Cover and simmer for 30 minutes or until the rice and vegetables are tender. Add onion and carrot and season with salt and pepper. 2 cups leftover cooked roast beef, cut into 3/4-inch cubes . Add your butter on top and its ready to bake! Top the beef and potatoes with the remaining cheese. Top with garlic powder and a layer of onions. Copying and/or pasting full recipes to any social media/website/blog is strictly prohibited. As a bonus, its surprisingly easy to make. Transfer to a plate lined with paper towels, leave 1 Tbsp fat in pot drain of excess. Step 3 - Mix the remaining ingredients in a bowl. Preheat the oven to 350 F. That makes me so happy to hear! Drain excess fat, if any. Dont worry, Im sure therell be no leftovers. Its really not that surprising, though. Steam vegetables for 10 minutes or until tender. Colleen Graham, 1 tablespoon finely chopped parsley, optional. thyme, ground black pepper, wine, mustard, leek, red wine, bacon and 12 more. Dice the carrots, onion, and potatoes. Dice up the rest of your veggies, again, a photo so you can see. I mean, how can you go wrong with ground beef, potatoes, and cheese? Add in potatoes, carrots, Worcestershire sauce, dark soy sauce, salt and pepper. Once beef is no longer pink, drain the excess grease, and add it into the slow cooker. Yum. Beef stock gives the stew its essential beefy flavor, while a basic flour and water slurry thickens the liquid. Well my meat and potatoes friends, I hereby admit the fault of my prejudice. Ground beef + chopped onion+ jalapeo + cumin + garlic powder formed into balls, baked in oven. This had so much flavor even though I tweaked the recipe a little. Now, in goes your potatoes and broth! Cheesy Ground Beef and Hashbrown Casserole, Ground Beef Casserole With Potatoes and Cheese, Traditional Moussaka with Eggplants (Aubergines) and Potatoes, Curried Ground Beef with Peas and Potatoes. Foodie Pro & The Genesis Framework. It was likely plain/dry because of browning the meat separately and draining. 4. Add the diced carrots, onion, bell pepper, beef, salt & pepper to taste, garlic, and Worcestershire sauce. Add your ground beef (or turkey) to a large skillet on the stovetop. It deserves to be in the spotlight as much as other more well-known cuisines do. 1 / 2 teaspoon instant beef bouillon . When youre ready to rock, your hobo ingredients are ready to roll. Your daily values may be higher or lower depending on your calorie needs. Form beef mixture into 4 patties. directions. Bring to a boil over medium-high heat. A twist on classic Hobo Foil Packets uses sausage instead of ground beef, and the standard carrots, onions, and thinly sliced potatoes. Unfortunately for them, theyve already committed. Follow @wellplated on Instagram, snap a photo, and tag it #wellplated. The dish is made with crinkle-cut fries overloaded with ground beef, tomatoes, and cheese sauce! This simple addition makes the dish 10 times richer and more delectable. Add rice to the bottom of the baking dish. Required fields are marked *. I love running, cooking, and curling up with a good book! Heres another casserole recipe Im sure your whole family will drool over. I also used Cream of Chicken Soup because we prefer it. Home Recipes Ingredients Meat & Poultry Beef. A lover of flavor, I never interpreted the phrase meat and potatoes as a compliment. Pour in 1 1/2 cups of water and 1/2 to 1 teaspoon of salt. Then pour the ground meat, potatoes, carrots, onions, and salt and pepper into the casserole dish. Its comfort food with a flare thats still simple enough for a quick weeknight dinner! Most often, the phrase meat and potatoes means a lack of eating adventure. Welcome to The Recipe Life! Cook, stirring occasionally, until beginning to soften, about 5 minutes. Last updated Apr 07, 2023. Instructions. I love the idea of adding a fried egg! Directions. Use the search bar in the topright-handcorner or click on, The Secret to Making the Best Old School Pea Salad, 1 1/2 lbs. Really flavorful and homey tasting. Instant Pot (Pressure Cooker) Instructions. Cover and cook on low for 6 to 7 hours, without opening the lid during cooking time. Heat the oil in a large oven proof skillet over medium heat. I'D LOVE TO SEE! Just get them all around the inch ballpark size, and you're set to go. Cook the ground beef most of the way, doesn't need to be fully cooked. You can also make your homemade patties in advance, and. How to Make Poor Man's Stew in Slow Cooker: Step 1 - Add beef and vegetables to slow cooker - Add the ground beef, potatoes, carrots and onions to a crock pot. Then, theres shredded cheese in the middle and crispy golden tots on top. You can cook ground beef and vegetables together in the same skillet, leaving you just one pan to wash in the end. This crustless pie is a staple in British cooking, and I completely understand why. 1 lb ground beef; 2 large carrots , sliced; 1 ear of corn , kernels removed (or 1 cup frozen) 1 lb potatoes (about 4 medium), chopped in 1 inch pieces; Handful of green beans , chopped; 1/2 small onion , chopped; 1/4 cup salted butter , cubed (can also use 1/4 cup olive oil) Approximately 1 tablespoon fresh rosemary thyme or sage , chopped A one-dish meal always wins in my book! Mix together the beef patty ingredients. How to Cook Chuck Roast. . Stir the flour and water mixture into the stew. Hi Justin! 5. Form beef mixture into 4 equal-sized patties. Add onion, carrots, and celery and saute 5 minutes. Loosely cover and cook until vegetables are tender. Cover the casserole dish with foil and bake at 400 degrees Fahrenheit for 30-40 minutes. It is a preference. A mix of seasoned ground beef, diced potatoes, carrots, and bell peppers, this dish is as packed with flavor as it is with color. For example, its fine to cut your vegetables larger if your baking in the oven and using frozen patties. I'm Kim. This casserole has ground beef and cream at the bottom. Seal it all on up and cook over an open flame for about 30 minutes. Sprinkle rice over top. So glad you enjoyed the recipe! In a medium skillet, brown the ground beef and the onion. Heat the oil in a skillet large enough to hold all of the ingredients over high heat. I have made this three times. If youre not a fan of raisins in cookies, perhaps youll like them in this dish? In a cup or small bowl, combine the flour and cold water; whisk or stir until smooth. ground beef, garlic, salsa, water, cheddar cheese, sea salt, olive oil and 8 more. Too bad there were no leftovers for hash tomorrow. Will it brown? Made it on a cast iron on the grill at the lake I made big cubes so I pre cooked the taters a bit and played with the spices but it was great, Sorry bout the 4 star It was def 5 star!! 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