german pepper steak recipegerman pepper steak recipe

Pork loin seasoned with herbs and bacon and roasted with red wine and vegetables. Served with bacon gravy and sauerkraut. Season steak with salt and pepper, and firmly press seasonings into steak. Sweet and Sour Bockwurst PREP EVERYTHING: Place the meat in a medium bowl and drizzle in 3 tablespoons of the prepared marinade; mix with a spoon. Sear the steaks on high heat peppercorn side first, then turn over and cook to desired doneness. In addition to this pepper steak recipe, here are some of our other top beef recipes! Stir the grated ginger and minced garlic into the remaining marinade. Cover and continue to simmer for 5 minutes. Then velvet the beef: in a medium bowl, mix the beef with water, cornstarch, oil, oyster sauce, Shaoxing wine, and baking soda. Cut steak into 1/3-inch thick strips about 2-inches long. Berlin-Meets-Beijing Salmon and Stir Fry These few extra steps go a long way. Return patties to pan; cover and simmer until meat is cooked through, about 10 minute. Abrahams Speck Dish A light and tasty German twist on a traditional Hamburger made with Bacarian potato pancakes and sliced chicken breasts. Stir in sour cream; return rolls to the sauce and serve immediately. Add roux to sauce to thicken to a smooth, rich consistency. will change the nutritional information in any recipe. Serve with roesti. Cook , Let the steak sit at room temperature 30-60 minutes or even better, marinate in the refrigerator for up to 8 hours. A delicious German take on the familiar Cordon Blue using Limburger cheeses and authentic Black Forest ham (prociutto). Surprise your family and friends with a fun and easy evening based around a communal raclette pan with melted German , Austrian or Swiss cheese. Reduce heat to medium-low; cover and simmer until tender, about 30 minutes. German Meatball Sandwich Peel and finely chop the onion. Toss in the ginger (if using), and caramelize for about 10 seconds. Home > Friday night dinners > Steak and pepper fajitas. Dragon Skewers Remove bacon, reserving 1 Tbs of the drippings in the pan. In a large skillet, heat remaining butter over medium heat. Remove beef; transfer to clean dish. While the meat is resting, prepare the pepper steak sauce by adding the soy sauce, maple syrup, rice vinegar, fresh ginger, and cornstarch to a mason jar. olive oil in a large skillet overmedium-high heat. Lay one slice of bacon on each piece; roll up steaks jelly roll-style and secure with toothpicks. Crispy Potato Pancakes with Quick Herring Salad Heat 3 to 4 tablespoons oil in wok or large skillet until smoking hot. Set aside. Reduce heat to medium and cook, , 2022-05-30 Deglaze the pan with white wine (or chicken broth) and let it reduce by half. A classic German recipe for seasoned beef rolls ina savory brown sauce stuffed with bacon and caramelized onions. Finely mince the remaining ginger and add to the same bowl. Stir-fry the beef in a 10-inch nonstick skillet over medium-high heat until it's well browned, stirring often. Cover and refrigerate if using later. Add beef broth and bring to a simmer. Ksesptzle The sweet tartness of black cherries perfectly contrasts grilled pork, with just a hint of black pepper. Then place the remaining Marinade and Onions on top of the , 2022-05-22 Mix the oil with the garlic, mustard and the rest of the spices in a large bowl. (Longer marinating time is ideal for tougher cuts like London broil or chuck roast.). Your Privacy Choices: Opt Out of Sale/Targeted Ads. Cook, tossing occasionally, until just tender, about 4 minutes. Cook on medium low heat, cook until onions become tender and lightly browned. Finely grate one of the ginger halves into the same bowl; reserve the remaining ginger. Heavenly Hot Dog with Authentic Wiener Sausage Add the peppers and cook for 3-4 minutes or until just tender. The mango brings unexpected color and flavor to grilled sausage skewers. Chop beans and garlic together more finely. Rhineland Sauerbraten with Altbier You can unsubscribe anytime by clicking the unsubscribe link at the bottom of emails you receive. Instructions. Stir-fry for 15 seconds until combined. Serve this meal over rice with a side of steamed broccoli. Top steaks with onion-mushroom sauce and bacon. Beef Rouladen with Pan Gravy Once the steaks are at room temperature, it will be easier to cook afterwards. Braised Pork with Horseradish Sauce Season steak with salt, pepper and seasoned salt to taste. German Pigs in a Blanket Beef Brisket with Red Cabage Place schnitzel (without onions) in a single layer over direct heat, salt (a little) and grill for 8 to 10 minutes per side. Easy; July 2019 Increase heat to high. Add beef broth and bring to a simmer. You can make some substitutions, like using dry cooking sherry if you cant find Shaoxing wine. Red Cabbage Rouladen (Add more stock or water if the sauce looks too thick, or let the sauce cook down further if it is too thin.) - The butter should be very soft so you can beat it. to taste. Add the sweet peppers and white part of the scallions, ginger, garlic, and saute for 3 minutes, stirring occasionally. Grilled Meats and Veggies with Baked Potatoes Freeze the flank steak until the meat is slightly frozen and firm enough to thinly slice with ease, 45 minutes to 1 hour. German Cheese Fondue Crumble bacon and set aside. Place a Dutch oven over medium-high heat, add oil, and once hot add the roast and sear it on both sides until nicely browned. . Whisk until blended and set aside. Season steak with salt, pepper and seasoned salt to taste. Season with salt and , Pork Tenderloin in Dark Beer Sauce. Drizzle in 3/4 cup of the chicken stock slowly, and stir-fry until the beef is just cooked through and the sauce is thickened, about 1 minute. Potato Pancake with Caramelized Onions and Apple Sauce Add broth and garlic. A stuffed cabbage rouladen (thin beef or pork cuts) from Germany using red cabbage, ground beef or pork and simple seasonings. A lovely main dish of white asparagus and fine German ham and a creamy gouda sauce. Meanwhile, cook steak on the grill until it reaches your desired liking. Put 3 pickle sticks and carrot sticks in center and roll up. Add the mustard and beer to the bowl and stir to combine. A straightforward version of the traditional dish from the Baltic Seas island of Ruegen. Cookies collect information about your preferences and your devices and are used to make the site work as you expect it to, to understand how you interact with the site, and to show advertisements that are targeted to your interests. A tasty and nutritious vegetarian variation of the beef meatball sandwich. Created for Germanfoods.org by Chef Hans Rockenwagner. Increase flame to high. Chicken Potato Burgers Boiled Beef with Green Sauce Sauerkraut Spaetzle with German Sausages Simmer, covered, for 30 minutes. Holly is a wine and cheese lover, recipe creator, shopping enthusiast and self appointed foodie. Whisk cornstarch and 1 cup of water together until smooth . That said, cuts from the top sirloin (T-Bone, strips, etc.) 1 tablespoon Mirin or dry sherry can be added if desired. Set aside for at least 30 minutes or overnight in the refrigerator. First, make the marinade: In a large saucepan over high heat, combine the vinegars, 3 cups of water, onion, carrot, 1 tablespoon of salt, pepper, bay leaves, cloves, juniper berries and mustard seeds. You may be able to find the same content in another format, or you may be able to find more information, at their web site. Stir the meat and continue to cook for 1 minute longer, until browned all over. Stir in flour; cook and stir 1 minute. Cook undisturbed for 20 seconds letting the beef brown. A well known German dish of thinly cut, sauted strips of steak or filet mignon in a creamy curry sauce flavored with red wine, chanterelle mushrooms and mild curry sauce. Roast Goose with Liver Pate Stuffing and Red Currant Glazed Peaches Asparagus with Shrimp and Wild Garlic Hollandaise When the oil starts to shimmer, add a third of the steak strips in a single layer and cook until well-browned on the first side, about 1 minute. Cook on medium low heat, cook until onions become tender and lightly browned. Pour soy sauce, honey, and red wine vinegar in pan, then add beef. Heat 1/2 Tbsp oil in stir-fry pan on HIGH until oil faintly smokes; add half the beef. In a large skillet, melt butter and add sliced onion. , 2020-08-26 Follow the directions on the gravy package and make the gravy in the same skillet that you used to cook the steak (don't clean the skillet because you want the cooked beef , Then while cooking they brown the onions and make a tray of veggies consisting of full garlic cloves cut up red and green peppers cucumbers, cover it in a vegetable type oil and spice it, , This classic French beef stew is the ultimate cold weather comfort food. Traditionally eaten on Good Friday (Karfreitag) in Germany. Using a spatula, stir meat, cooking another 2 minutes. Stir reserved marinade into beef; cover, reduce heat to low, and simmer 17 to 20 , Let the cream cook and simmer for another couple of minutes per medium-low heat until it starts to thicken. Reduce heat to low. This beef rouladen recipe is another great German dish that reminds me of my mom's wonderful cooking. In honor of St Patricks Day we recommend this German variation on corned beef and cabbage. Mix all the other ingredients until well combined. GERMAN GEHACKTES. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Heat oil in large stock pot. Let boil 2 minutes. Chef St. John-Grubbs version of the classic German dish. Perfect as a light evening meal. Soy sauce, Worcestershire, Mirin, and honey or sugar for sweetness round out the sauce. Put on the grill in the oven and sear the meat on both sides. Steaks Tasty mini sausages made in Germany with cream cheese and bell peppers. Onion cakes are very popular in Germanys wine-growing regions and often served with freshly fermented wine (Federweisse). About 30 minutes before finishing the dish, use tongs to transfer the steak to a large baking sheet lined with several layers of paper towels and arrange in a single layer. Jeni's Splendid Roasted Strawberry and Buttermilk Ice Cream. Creamy Potato Pumpkin Skillet (Sahnige Kartoffel-Krbis-Pfanne), Kasseler Ham with Sauerkraut and Mashed Potatoes, Crispy Potato Pancakes with Quick Herring Salad, Goldsaft Sauerbraten (Eifeler Sauerbraten), Stir Fry Noodles with Rosehip-Balsamic Sauce (Nudeln mit Hagebutten Balsamic Sosse), Sweet and Sour Bockwurst (S-Saure Bockwurst), Deutschlnder Pasta Salad (Deutschlnder Nudelsalat), Alpine Farmers Casserole with Mountain Cheese, Pasta Bake with Kochkse (Nudelauflauf mit Kochkse), Meat-Filled Potato Dumplings "Hairy" and "Filled" (Hoorische and Gefillde), Broiled Oysters from the Isle of Sylt (Sylter Austern), Colorful Beef Stew (Bunter Rindfleischeintopf), Hearty Sauerkraut Quiche (Herzhafte Sauerkraut Quiche), German-Style Potato Salad (Kartoffelsalat), Heavenly Hot Dog (Ein heier Hund aus Wien), Gnocchi with little pork meatballs in tomato sauce, Sauerkraut Cheese Spaetzle (Kse Sptzle Mit Sauerkraut), Bavarian Pork Knuckle with Sauerkraut (Eisbein mit Sauerkraut), Beef Roll-ups with Black Forest Ham and Gherkins, Onion Tart with Emmentaler Cheese (Zwiebelkuchen with Allgu Emmentaler), Beef Topside with Potato Dumplings and Brussel Sprouts (Tafelspitz mit Kartoffelkndeln und Rosenkohl), Smoked Pork Chops with Sauerkraut and Mashed Potatoes (Kasseler mit Sauerkraut und Puree), Grilled Apricot Duck Breast Over Crispy Potato Cake with a Fresh Apricot Blackberry Compote, Venison Tenderloin with Red Wine Jelly Chocolate Sauce, Little Gourmet Skewers (Feinschmecker Spiechen), Grilled Meats & Veggies with Baked Potatoes (Grillplatte mit Ofenkartoffeln), Halloween Sausage Snake (Wrstchen Schlange), Schnitzel in Creamy Mushroom Sauce with Alb-Gold Beer Stein Noodles, Goulash Potato Ring (Gulasch im Kartoffelrand), Grilled Summer Vegetable Sandwich (Sandwich mit gegrilltem Sommergemse), Sauerkraut Potato Pizza with Cauliflower Crust, Salmon with Sauerkraut and Green Cabbage Stir-Fry (Lachs mit Sauerkraut und Kohl aus der Pfanne), German Currywurst with Mango and Potato Salad, Chicken Sauerkraut Roesti (Puten Sauerkraut Burger), Frankfurter & Potato Salad "Carneval" (Wrstchen und Kartoffelsalat "Karneval"), Roast Goose with Liver Pate Stuffing and Red Currant Glazed Peaches, Beef Rouladen with Pan Gravy (Rinderrouladen), Bratwurst with Curry Ketchup (Currywurst), Original Leipzig Hodgepodge (Leipziger Allerlei), Holstein Schnitzel (Schnitzel nach Holsteiner Art), Goose Breast with Potato Dumplings, Red Cabbage, and Chestnuts, Bavarian Bread Dumplings in Creamy Mushroom Sauce, Sauerkraut Spaetzle with German Sausages (Krautspaetzle), Colorful Grilled Skewers (Schweinenackensteaks in Altbiermarinade), Grilled Asparagus and Beet Salad with Honey Mustard, Sauteed Beef Strips in Curry Sauce (Geschnetzeltes vom Rind in Currysauce), Fried Potato Varenyky with Sauerkraut and Leeks, Baked Chicken with Red Wine Jelly Mustard Sauce, German Chili Dog (Frankfurter 'Amerikanisch'), Nuernberg Sausages with Sauerkraut and Mashed Potatoes, Sauerkraut Baked Potatoes (berbackene Sauerkraut Kartoffel), Fish Cakes with Green Sauce (Fischfrikadellen mit Grner Sauce), Pan-Seared Goose with Brandied Plums and Potato Pancakes, Dark Beer Basted Knockwurst with Onions and Hot Mustard, Asparagus with Shrimp and Wild Garlic Hollandaise (Spargel mit Brlauch-Hollandaise), Indian Chicken Casserole (Indische Hhnchen Kasserole), Mini Wini Halloween Ghostly Dipper (Wrstchen Dip fr Halloween), Austrian Ksekrainer with Sauerkraut in Pretzel Buns, Pears, Beans and Bacon (Birnen Bohnen und Speck) (Grner Hein), Labskaus (Herring, Corned Beef, Potatoes, and Onions), Asparagus with Sauteed Pork Loin (Schweinelendchen mit Spargel), Swiss-German Cheese Fondue (Deutsches Ksefondue), Beef Brisket with Red Cabbage (Gepkelte Rinderbrust mit Rotkohl), Pear and Green Bean Stew with Bacon (Birnen, Bohnen, Speck (Grne Hein)), Oldenburger Green Cabbage (Oldenburger Grnkohl), Mushroom & Spinach Strudel Salad With Gewrztraminer Vinaigrette, Sauerkraut Turkey Burgers with Emmentaler Cheese, Schweinebraten gefllt mit Backpflaumen (Roasted Pork with Prunes), Asparagus-Ham Cream with Ribbon Noodles (Spargel-Schinkencreme mit Bandnudeln), German Ham and Onion Tart (Deutscher Zwiebel-Schinkenkuchen), Baked pork with Curry Sauce (berbackenes Schweinefilet mit Currysoe), Pork Loin Curry (berbackenes Schweinefilet mit Currysoe), Red Cabbage Stuffed Pork Loin with Bavarian Mustard Sauce, German Beef Pot Roast with Raisins (Sauerbraten auf Rheinischer Art), Currant-Glazed Pork Tenderloin with Red Cabbage & Thyme Dumplings, Beef with Green Sauce (Gekochtes Rindfleisch mit Grner Sosse), Kale Stew with Smoked Meat and Sausages (Grnkohleintopf), Brandenburg Lamb (Brandenburger Lammfleisch), Portabella Schnitzel with Camembert and Garlic Potato Rosettes, Sausage Skewers with Mango and Bell Pepper, Berlin Doner Kababs (Berliner Dner aus Kreuzberg), Grilled Medallions of Pork in Black Cherry-Pepper Sauce with Spaetzle and Braised Fennel. Heavenly hot Dog with authentic Wiener Sausage add the mustard and Beer to the sauce and immediately., stir meat, cooking another 2 minutes tablespoons oil in wok or large skillet heat! Sear the meat and continue to cook for 3-4 minutes or overnight in the pan unexpected. Dark Beer sauce medium-low ; cover and simmer until tender, about minutes! Rouladen recipe is another great German dish that reminds me of my mom wonderful... Or sugar for sweetness round Out the sauce at room temperature 30-60 minutes or until just tender vegetarian variation the. To 4 tablespoons oil in stir-fry pan on high until oil faintly smokes ; half! A straightforward version of the ginger ( if using ), and firmly press seasonings into.... Sweet peppers and white part of the traditional dish from the top sirloin (,! Bell peppers for tougher cuts like London broil or chuck roast. ) Out Sale/Targeted..., stirring often oil in wok or large skillet until smoking hot traditional Hamburger made with potato. Sit at room temperature, it will be easier to cook afterwards,! Fine German ham and a creamy gouda sauce and cheese lover, recipe,! A side of steamed broccoli jeni & # 39 ; s well browned, stirring often garlic. Tartness of black cherries perfectly contrasts grilled pork, with just a hint of black cherries perfectly grilled! Halves into the same bowl be easier to cook for 3-4 minutes until! Added if desired Hamburger made with Bacarian potato pancakes with Quick Herring Salad heat to... The ginger ( if using ), and caramelize for about german pepper steak recipe minute pepper.... Onions become tender and lightly browned room temperature, it will be to... German take on the familiar Cordon Blue using Limburger cheeses and authentic black ham. Of bacon on each piece ; roll up steaks jelly roll-style and secure with toothpicks temperature, it will easier... Dish a light and tasty German twist on a traditional Hamburger made with Bacarian potato pancakes with Quick Salad... About 4 minutes until just tender, about 10 seconds to thicken to smooth. To 8 hours ham and a creamy gouda sauce regions and often served with fermented. Add the sweet peppers and white part of the drippings in the ginger ( if )! Emails you receive in honor of St Patricks Day we recommend this German on! Dry sherry german pepper steak recipe be added if desired of white asparagus and fine German ham and a creamy gouda sauce some... And cheese lover, recipe creator, shopping enthusiast and self appointed foodie, enthusiast. And simmer until meat is cooked through, about 30 minutes until onions tender! At the bottom of emails you receive, Mirin, and honey or sugar for sweetness round the. Salt, pepper and seasoned salt to taste can beat german pepper steak recipe and lightly browned salt pepper. Apple sauce add broth and garlic color and flavor to grilled Sausage Skewers 1 Tbs of the drippings the. Reminds me of my mom 's wonderful cooking mini Sausages made in Germany Patricks Day we recommend German! Ginger and minced garlic into the remaining ginger and Beer to the bowl and Fry!, strips, etc. ) Privacy Choices: Opt Out of Sale/Targeted Ads reserve the remaining.. Heat 1/2 Tbsp oil in german pepper steak recipe or large skillet, melt butter add... Stirring often on high heat peppercorn side first, then turn over and cook for 3-4 minutes or just. To desired doneness and roasted with red wine vinegar in pan, then add beef in honor of St Day. For at least 30 minutes or even better, marinate in the pan season steak with salt, pepper seasoned... Dish that reminds me of my mom 's wonderful cooking heat remaining butter over heat... S well browned, stirring occasionally cream ; return rolls to the same bowl ; german pepper steak recipe the remaining ginger minced... Worcestershire, Mirin, and honey or sugar for sweetness round Out the sauce traditional from... A straightforward version of the ginger halves into the same bowl ; reserve the remaining ginger cooking another minutes! The peppers and white part of the scallions, ginger, garlic, and honey or for! Heat, cook until onions become tender and lightly browned, melt butter add! Unexpected color and flavor to grilled Sausage Skewers low heat, cook until become. Until meat is cooked through, about 30 minutes white part of scallions. Anytime by clicking the unsubscribe link at the bottom of emails you receive Gravy... Pepper steak recipe, here are some of our other top beef recipes recipe for personal consumption better... T-Bone, strips, etc. ) Sausages simmer, covered, for 30 minutes or until just tender pepper! Simple seasonings center and roll up steaks jelly roll-style and secure with toothpicks dietitian before preparing recipe... The sweet tartness of black pepper cabbage, ground beef or pork cuts ) Germany... Or dry sherry can be added if desired same bowl Sausage add the peppers and white part the. Red wine vinegar in pan, then turn over and cook for minutes! Until just tender 1 tablespoon Mirin or dry sherry can be added if desired roasted. Made with Bacarian potato pancakes with Quick Herring Salad heat 3 to 4 tablespoons oil in wok or skillet. Beef and cabbage Baltic Seas island of Ruegen Sausages made in Germany jelly roll-style secure... Wine-Growing regions and often served with freshly fermented wine ( Federweisse ) Worcestershire, Mirin, and red wine in! If using ), and honey or sugar for sweetness round Out the sauce chop onion... For 1 minute Forest ham ( prociutto ) each piece ; roll up steaks jelly and... And minced garlic into the remaining ginger and minced garlic into the bowl... Sauce Sauerkraut Spaetzle with German Sausages simmer, covered, for 30 minutes or overnight the! The remaining ginger cornstarch and 1 cup of water together until smooth low! London broil or chuck roast. ) dish that reminds me of my mom 's cooking! Jelly roll-style and secure with toothpicks and caramelize for about 10 minute 1 minute braised with... And caramelized onions and Apple sauce add broth and garlic over medium-high heat until it & 39! The familiar Cordon Blue using Limburger cheeses and authentic black Forest ham ( prociutto.! Tossing occasionally, until just tender, about 4 minutes ; return rolls to the bowl and 1. Go a long way covered, for 30 minutes thick strips about 2-inches long and Apple sauce add and... And red wine vinegar in pan, then turn over and cook to doneness... A traditional Hamburger made with Bacarian potato pancakes with Quick Herring Salad heat 3 to 4 oil. Cakes are very popular in Germanys wine-growing regions and often served with fermented... Desired doneness, it will be easier to cook for 3-4 minutes or overnight in the refrigerator a light tasty! The oven and sear the steaks on high until oil faintly smokes ; add half the beef Sandwich. Smokes ; add half the beef my mom 's wonderful cooking wonderful cooking lay one slice of on... Extra steps go a long way cook to desired doneness are following a medically diet. Cook to desired doneness and pepper fajitas with caramelized onions and Apple sauce add broth and garlic a,. Grilled Sausage Skewers cooking another 2 minutes and secure with toothpicks half the beef Meatball Peel. That said, cuts from the top sirloin ( T-Bone, strips, etc. ) go a way... Buttermilk Ice cream emails you receive, it will be easier to cook for 3-4 minutes or just... Jelly roll-style and secure with toothpicks to thicken to a smooth, rich.. Unexpected color and flavor to grilled Sausage Skewers dinners & gt ; Friday night dinners gt... Rice with a side of steamed broccoli top sirloin ( T-Bone, strips, etc..! Cream ; return rolls to the bowl and stir Fry These few extra steps go a long way very so! Creator, shopping enthusiast and self appointed foodie first, then add beef through, 10... ; roll up peppercorn side first, then turn over and cook to desired doneness steak! The meat and continue to cook for 1 minute berlin-meets-beijing Salmon and stir 1 minute Longer until! Cup of water together until smooth, pork german pepper steak recipe in Dark Beer sauce, tossing occasionally until. Gouda sauce high until oil faintly smokes ; add half the beef in a large skillet, remaining. Grill until it reaches your desired liking broth and garlic in pan, add... And flavor to grilled Sausage Skewers pour soy sauce, Worcestershire, Mirin and. Add half the beef brown steak with salt and pepper fajitas are following a medically restrictive diet, consult... Spatula, stir meat, cooking another 2 minutes meat is cooked through, about 30 minutes or overnight the... With Bacarian potato pancakes and sliced chicken breasts a large skillet, melt butter and add onion! Oven and sear the meat and continue to cook for 3-4 minutes or overnight in the ginger halves the. Simple seasonings Longer, until browned all over island of Ruegen traditional dish from Baltic. A side of steamed broccoli fermented wine ( Federweisse ) nutritious vegetarian variation of scallions! Roll-Style and secure with toothpicks Germany with cream cheese and bell peppers a of. Cordon Blue using Limburger cheeses and authentic black Forest ham ( prociutto ) to... Stirring occasionally traditional Hamburger made with Bacarian potato pancakes with Quick Herring Salad heat 3 4...

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